Half Shell Oyster House has been a seafood favorite in Hattiesburg since 2013 and continues to attract people from all over the Pine Belt for its amazingly fresh Gulf seafood with an intense New Orleans influence. The oysters at Half Shell are the freshest money can buy in the Pine Belt and are infused in all areas of the menu. The renowned oysters consist of oysters on the half shell, the classic Oysters Rockefeller, Half Shell’s signature charbroiled oysters, their award winning Oysters Orleans flame broiled in a smoky Cajun sauce, and my personal favorite, the Oysters Bienville broiled with fresh shrimp, crab, and a signature mixture of herbs and bread crumbs.
Not only are the oysters the freshest on the market, but the fish is right there with them! Their New Orleans influenced Redfish, Grouper, Snapper, and Yellowfin Tuna are cooked in fresh Cajun ingredients and topped with fresh Gulf shellfish in an array of dishes. These delicious creations range from but are not limited to; Redfish Orleans topped with fresh Gulf shrimp, sashimi grade Grilled Yellowfin Tuna with lemon aioli, and my personal favorite Snapper Lameuse topped with fresh shrimp, crawfish, crab meat and homemade alfredo.
Last but not least, the scrumptious Sunday brunch and in-house desserts will have you crawling back for more. The brunch is seafood infused with entrees such as lobster scrambled eggs and crab cakes half shell and my favorite dessert in Hattiesburg, the Cinnamon Roll Bread pudding! Come enjoy Hattiesburg’s favorite seafood restaurant today! They are located at 6555 US-98 #1, Hattiesburg, MS 39402. Phone number: (601) 296-7901 or you can visit their website below.